신영재 사진

Shin, Youngjae | Department of Food Engineering

  • Grade:
    Professor

Educational Background

  • [1994] bachelor's degree Yonsei University
  • [1996] master's degree Yonsei University
  • [2008] doctor's degree Cornell University

Research

1.Research on antioxidant and anti-aging properties of fruits and vegetables.
2.Phytochemical analysis of plant-based food materials using HPLC.
3.Study on improving the storage stability of fresh produce.
4.Development and quality analysis of various processed products using fruits and vegetables.
5.Research on developing new products through food upcycling and eco- friendly production methods.

List
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